Stockfish Pieces

NO PREPARATION NEEDED!

convenient & timesaving

Skinless & Boneless

Stockfish Pieces ready-to-cook

Stockfish Pieces are produced in Iceland, from natural, wild, North Atlantic Saithe.
They are dried skin- and boneless pieces, which are ready-to-cook straight from the pack.

Ready-to-cook foods are becoming more essential with busy life styles. Stockfish Pieces are a dynamic new category in seafood, a modern, affordable alternative to the traditional Stockfish in the food markets. Convenient and time saving light bite size pieces, which need no soaking.

The Pieces are a very rich source of high quality Natural Protein (82.5%) and OMEGA3, super healthy and full of flavour.
ALL NATURAL - NO PRESERVATIVES - NO ADDITIVES.

To produce 1kg of Stockfish Pieces, are used 5kg of skin- and boneless fresh fillets which are equivalent to 15kg of fresh fish.
80% of the water disappears during the drying process but all nutrients are retained from the fresh fish, leaving light fillets
which are then beaten for easy consumption.

The Stockfish Pieces are HACCP certified and supplied ready packed 100g.
Long shelf life (24 months from production date).

Nutritional / Energy value pr 100g Stockfish Pieces
Protein - 82.5g | fat (OMEGA3) - 4.5g | Minerals - 2,6g | Water - 10.4g | Kcal - 331 | KJ - 1391

 

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